Innovative Journal of Medical Sciences http://ijms.co.in/index.php/ijms <div id="myCarousel" class="carousel slide" data-ride="carousel"><!-- Carousel indicators --> <!-- Wrapper for carousel items --> <div class="carousel-inner"> <div class="item active"><img class="img-responsive img-thumbnail" src="http://www.ijms.co.in/images/1.jpg" alt="First Slide" width="700" height="300"></div> <div class="item"><img class="img-responsive img-thumbnail" src="http://www.ijms.co.in/images/2.jpg" alt="Second Slide" width="700" height="300"></div> <div class="item"><img class="img-responsive img-thumbnail" src="http://www.ijms.co.in/images/3.jpg" alt="Third Slide"></div> </div> <!-- Carousel controls --></div> <div class="jumbotron text-center"> <h3>Journal do not take any publication charges, it is a free journal.</h3> </div> <p style="text-align: justify;">The Innovative Journal of Medical Sciences is a quarterly peer- reviewed international journal. The journal’s full text is available online at <a href="http://www.ijms.co.in">http://www.ijms.co.in</a> The journal allows free access (Open Access) to its contents and permits authors to self-archive final accepted version of the articles . The Journal has been designed to cover all the fields of research, which has any correlation and impact on Pharmaceutical and medical science.IJMS aims for a quick publication of research articles post review by the Editorial Board. <strong>IJMS free submission provides platform for the new researchers to get there researches published with rapid review.</strong>The members of the Editorial Board of IJMS are of international stature coming across the globe, many of whom are well known eminent academicians and researchers which allows the complete coverage of the scope of the journal.IJMS accepts new technologies, or research or research methods with applicability to pharmacy practice in fields such as pharmaceutical care, medication therapy management, Pharmaceutical Technology, Pharmacognosy, Natural Product Research, Pharmaceutics, Novel Drug Delivery, Biopharmaceutics, Pharmacokinetics, Pharmaceutical/Medicinal Chemistry, Computational Chemistry and Molecular Drug Design, Pharmacology, Pharmaceutical Analysis, Pharmacy Practice, Clinical and Hospital Pharmacy, Cell Biology, Genomics and Proteomics, Pharmacogenomics, Bioinformatics and Biotechnology of Pharmaceutical Interest , Medical science ,APHE , Organ system, psychosocial aspects of medication use, pharmacoeconomics, pharmacotherapy, pharmacoepidemiology, pharmacy law, pharmacy management, public health, and health care financing.</p> <p style="text-align: justify;">Papers may be sent at <strong>editorijms@brnsspublicationhub.org.&nbsp;</strong></p> <p style="text-align: justify;">&nbsp;</p> en-US editorijms@brnsspublicationhub.org (Prof. M A Naidu) hodca@meu.edu.in (Prof. Nilesh Jain) Fri, 03 Jan 2020 09:07:40 +0000 OJS 3.1.0.1 http://blogs.law.harvard.edu/tech/rss 60 What are the effects of normal pulse rate on skimmed milk likeliness? http://ijms.co.in/index.php/ijms/article/view/90 <p>The objective of the present study was to correlate skimmed milk likeliness with the pulse rate. A total of 200 subjects were participated in the present study. The subjects were the students of Bahauddin Zakariya University, Multan, Pakistan. We checked the pulse rate of all the participants in this project and studied their opinion regarding the likeliness of the skimmed milk. The students having a pulse rate was normal, liked skimmed milk.</p> Muhammad Imran Qadir ##submission.copyrightStatement## http://ijms.co.in/index.php/ijms/article/view/90 Fri, 03 Jan 2020 09:20:13 +0000 Impact of oxygen saturation on attached earlobe http://ijms.co.in/index.php/ijms/article/view/91 <p>The objective of the present study was to correlate peripheral oxygen saturation with attached earlobe. The subjects were 200. All subjects were the students.</p> Fakhra Batool ##submission.copyrightStatement## http://ijms.co.in/index.php/ijms/article/view/91 Fri, 03 Jan 2020 09:26:29 +0000 Connection of blood pressure with potato loving http://ijms.co.in/index.php/ijms/article/view/92 <p>Blood pressure is actually the circulating of blood on blood vessels wall. Work is done by heart and blood is pumped through circulatory system. Blood pressure is actually systolic (this is maximum during one heartbeat) and diastolic pressure (it is maximum between two heartbeats) and measured in millimeters. Blood pressure is sign along with the heart rate, respiratory rate, body temperature and oxygen saturation. Measurement of blood pressure is done in a mercury tube sphygmomanometer. Blood pressure is effected by cardiac output, peripheral resistance, arterial stiffness and this all depends upon the emotions, live activity and relative health. Potato is a staple food in many parts of the world. Potatoes are rich in carbohydrates, proteins and vitamins. Potato is tuberous and starchy crop. All over the world it has importance as most consumed food in Asia and Europe.</p> Mahnoor Malik ##submission.copyrightStatement## http://ijms.co.in/index.php/ijms/article/view/92 Fri, 03 Jan 2020 09:29:23 +0000 How normal body temperature influence on the likeliness of pineapple http://ijms.co.in/index.php/ijms/article/view/93 <p>The purpose of the immediate study was to associate relations of normal body temperature with likeness of pineapple. One hundred and forty students take part in this study. A questionnaire was provided them and asked about their likes pineapple and normal body temperature. The present research shows that students like to eat pineapple have normal body temperature others then do not like to eat pineapple.</p> Asma Rasheed ##submission.copyrightStatement## http://ijms.co.in/index.php/ijms/article/view/93 Fri, 03 Jan 2020 09:31:53 +0000 Repercussions of body temperature on noodle depiction http://ijms.co.in/index.php/ijms/article/view/94 <p>The objective of the present study was to correlate blood grouping with the likeliness of eating noodles. The normal body temperature of a person varies depending on gender, recent activity, food and fluid consumption, time of day, and, in women, the stage of the menstrual cycle. Normal body temperature can range from 97.8°F (or Fahrenheit, equivalent to 36.5°C, or Celsius) to 99°F (37.2°C) for a healthy adult. Sometimes body temperature may be fluctuating due to the fever or hypothermia. Hypothermia is defined as a drop in body temperature &lt;95°F. Noodles are nutritional food containing different types of carbohydrates, vitamins, or fats. It is a renowned and staple food, all over the world, especially in Asian and European cultures. Chinese noodles may be boiled in soups, stir-fried as chow foon, or deep-fried into crunchy strips for chow mein and other dishes. Noodle is a nutritional food that is made from dough and is present in different forms such as plain, wavy, strings, and cut into different varieties of shaped. Different varieties of noodles are wavy, helical, strings, or shells. Noodles are a convenient, easy, and handy meal. It is sometimes cooked in oil with different sauces or in boiling water. Different flavors are available in noodles. The subjects having normal body temperature were noodles depicted more as compared to high or low body temperature.</p> Mehwish Sultana ##submission.copyrightStatement## http://ijms.co.in/index.php/ijms/article/view/94 Fri, 03 Jan 2020 09:34:12 +0000 Reverberation of respiratory rate on noodle delineation http://ijms.co.in/index.php/ijms/article/view/95 <p>The objective of the present study was to correlated breathing rate with the likeliness of eating noodles. Breathing is a normal process in all living organisms. Different organisms have different methods of breathing. The normal breathing rate is 15–20/min. The increase in breath rate causes different disorders. The breathing rate is also called respiratory rate. The normal breathing rate for an infant is 44 breaths/min. Lungs play an important role in breathing. Breathing is most important factor in human life. The breathing rate changes when we walk, run, speech, and laugh. The intake of air during breathing is called inspiration and the air comes out of our lungs is called expiration. The breathing rate is also disturbed by increase of blood pressure. Noodles are a nutritional food containing different types of carbohydrates, vitamins, or fats. It is a renowned and staple food all over the world, especially in Asian and European culture. Chinese noodles may be boiled in soups, stir-fried as chow foon, or deep-fried into crunchy strips for chow mein and other dishes. Noodle is a nutritional food which is made from dough and is present in different forms such as plain, wavy, strings, and cut into different varieties of shape. Different varieties of noodles are wavy, helical, strings, or shells. Noodles are a convenient, easy, and handy meal. It is sometimes cooked in oil with different sauces or in boiling water. Students having low breathing rate are noodles delineated while subjects with high breathing rate are not noodles delineated.</p> Mehwish Sultana ##submission.copyrightStatement## http://ijms.co.in/index.php/ijms/article/view/95 Fri, 03 Jan 2020 09:36:56 +0000