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The frequency and prevalence of this disease and its consequences have exhibited dramatic variation, according to epidemiological data. There has been a continuing search for an appropriate, palliative, and curative agent for the treatment of peptic ulcer disease using natural materials of plant and animal origin because these medications are complicated, expensive, and poisonous. Antioxidants aid in scavenging free radicals and regulating the oxidative stress that contributes to the development of peptic ulcers.
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